| 1 |
Salamon S., Grześ M., Świtoński M. |
Whether gene polymorphism FTO (fat mass and obesity associated) is a marker of pig fatness?
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| 3 |
Ziętara W. |
State and directions of development of farms, oriented to milk production |
| 6 |
Matwijczuk A., Wójcik M. |
Nutritive properties of milk fat |
| 9 |
Radzio D. |
Modern solutions in cow house |
| 11 |
Szulc T., Arkuszewska E., Cieślak A., Demkowicz M., Dymnicka M., Fiedorowicz S., Newlacil I., Niemiec J., Jasek S., Kosieradzka I., Kowalczyk A., Łozicki A., Łukaszewicz E., Potkański A., Sawosz-Chwalibóg E., Skomiał J., Sobotka W., Sokół J.L., Stępińska M., Szurko J., Tywończuk J., Wajda S., Szumacher-Strabel M., Zachwieja A. |
Distiller’s dried grains with solubles in nutrition of cattle, pigs and poultry |
| 17 |
Kowalska D., Bielański P. |
Utilization of rape cake in nutrition of rabbits |
| 21 |
Zyzak A., Skiba T., Rząsa A. |
Hen immunoglobulin (IgY) – properties and possibilities of its utilizing as feed additive |
| 25 |
Wójcik A. |
65 years of Green-Legged Partridge in Felin farm of the University of Natural Sciences in Lublin |
| 26 |
Cilulko J. |
Reproduction of Cervidae. Part 1. The selected aspects of reproduction biology |
| 31 |
Siminska E., Bech J., Bernacka H. |
Poland – sanctuary of the European bison, the greatest mammal of Europe. Part.1. History of the European bison and its fates at the Polish territories |
